Omelette Monday - Rice Omelette *with video!

Hello!

It's Monday and today's omelette of choice is: Rice Omelette - The rice stuffing is just mouth-watering!

This one was eaten by me! :D

And, I made a video for it ^_^

So, I was able to taste this omelette for myself and I must say that either my boyfriend is really demanding or my standards are really low XD I'm kidding! The truth is I am a food lover. One of the things that caught my eye right away on Neopets website was the foods. And although I know the difference between good food and bad food, I can't help it but enjoy a lot of average food combinations, or combos that most people wouldn't even consider (but I don't think that's the case here). So it doesn't come as a surprise when I say I love rice omelette! It has one of my favourite combos: omelette and ketchup! :D It's all very subjective when it comes to food, right?

Anyway, without further ado, here is the video for rice omelette.

Enjoy!

The food will be rated from 1 to 5 stars, meaning:

⭐ - This could be part of gross foods! Ugh :(

⭐⭐ - Waste of ingredients but edible...

⭐⭐⭐ - Ok. Not my favourite thing but also not that bad

⭐⭐⭐⭐ - Now this has a lot of neopotential :D

⭐⭐⭐⭐⭐ - Wow! Was this created by fairies?! Yummy!

Now remember that this is, obviously, my opinion only ;)

Rice Omelette - ⭐⭐⭐⭐⭐ - This is rated by me! I ate this omelette and it was so delicious! I love omelette and ketchup so despite being "just an omelette" it doesn't make it any less delicious ^_^.

*This image was taken from and belongs to Neopets.

                                                            

Omelette Monday - Pizza Omelette *with video!

Hello!

Taking a break from AC (thank goodness is jellies' day -_-) reminded me that I could use it to make a blog post here. And as it is Omelette Monday, let me share with you the suggestion from Robert Pariseau, Pizza Omelette - The look of a pizza and the taste of an omelette. Need I say more?

Now there is a special "feature" on this blog post which is........... A VIDEO!

Ok so this is very experimental and I am completely new to this type of videos so your honest opinions about it are very welcome (people with non-constructive opinions will be "heard" but most likely ignored - I mean opinions like "your video is shit"). 

Today I will spare the written recipe here on the blog since there is a detailed video about it, but there is still a rating for it. 

On to the video!

The food will be rated from 1 to 5 stars, meaning:

⭐ - This could be part of gross foods! Ugh :(

⭐⭐ - Waste of ingredients but edible...

⭐⭐⭐ - Ok. Not my favourite thing but also not that bad

⭐⭐⭐⭐ - Now this has a lot of neopotential :D

⭐⭐⭐⭐⭐ - Wow! Was this created by fairies?! Yummy!

Now remember that this is, obviously, my opinion only ;)

Pizza Omelette - ⭐⭐⭐⭐ - Omelettes, as you already know, are rated based on my boyfriend's opinion. He rated this a four stars, because, once again, and despite being a good and tasty omelette... it's still just an omelette. This rating is similar to the other ones when it comes to omelettes... I need to figure out how to make the omelette that will make him give it a 5 stars! :P

*This image was taken from and belongs to Neopets.

Omelette Monday - Mushroom Omelette

Hello!

Omelette Monday is back and today the choice was Mushroom Omelette - Eating this omelette requires a great love of mushrooms. Not only are they on top, but they are also inside AND mixed with the egg.

And I did this exactly: mushrooms everywhere in this omelette. But, as I used canned mushrooms, I had to add a little extra flavour so it wouldn't be such a bland omelette.

If you want to try my version of this omelette you will need:

- 2 or 3 eggs + splash of milk

- 1 small can of sliced mushrooms

- bit of oil

- pinch of salt

- 1 teaspoon of duck fat (this is just for flavour, if you don't have it leave it out or use butter instead but be careful not to burn the butter)

- 1/4 teaspoon of DUCCA spice blend

- 1/4 teaspoon of Garam Masala (if you don't have these spices, just use whatever pleases you the most regarding seasoning, or you can even leave these out)

Start by draining the mushrooms and rinse under running water. Squeeze to remove the excess water and make a selection: about 8 or 9 of the prettiest slices to garnish, and the rest divide in two - one part for filling and one part to mix with the egg. This part to mix with the egg chop it very finely.

Beat the eggs in a bowl with the milk and a pinch of salt and set aside.

In the frying pan you will be making the omelette, add in the teaspoon of duck fat and heat it on medium heat. Add in the chopped mushrooms, let them absorb most of the fat and remove from the heat. Add this mixture into the beaten eggs and mix to combine. Put the frying pan back on medium-low heat with a bit of oil so the omelette doesn't stick to the bottom and pour in the egg and mushroom mixture. While the omelette is coagulating, add the DUCCA spice blend to the filling mushrooms, mix to coat each slice and add to one half of the omelette. When the omelette is almost completely coagulated, with the help of a spatula fold it over itself. Remove from the heat and put it on a plate.

Add the Garam Masala to the garnish mushrooms and mix to coat every slice evenly. Display on top of the omelette as garnish, just like on the image. 

Enjoy!

The food will be rated from 1 to 5 stars, meaning:

⭐ - This could be part of gross foods! Ugh :(

⭐⭐ - Waste of ingredients but edible...

⭐⭐⭐ - Ok. Not my favourite thing but also not that bad

⭐⭐⭐⭐ - Now this has a lot of neopotential :D

⭐⭐⭐⭐⭐ - Wow! Was this created by fairies?! Yummy!

Now remember that this is, obviously, my opinion only ;)

Mushroom Omelette - ⭐⭐⭐⭐ - This rating is not mine but my boyfriend's. He is the one who eats most of the omelettes I make. He rated this omelette with 4 stars because it was very good and he loved the seasoning. The only thing "meh" about it was that it was a lot of the same thing.

*This image was taken from and belongs to Neopets.

Omelette Monday - Cheese Omelette

Hello!
It's Monday so my boyfriend knows exactly what he will be taking for lunch for work today :P
He chose the omelette considering the options I gave him (pandemic times means I'm cooking with what I have on hand right now 'cause we haven't been shopping that often right now) and he chose the Cheese Omelette - Plain cheese omelette is a favourite of the Tyrannian people. And I know this isn't exactly my boyfriend's favourite omelette (as he is not exactly Tyrannian XD) but it was this one or the Carrot and Pea Omelette so... - don't get me wrong, carrots and peas are great but he is a lesser fan of peas than he is of cheese (well he will have to eat it anyway eventually XD).
If you ever want to try this omelette here it is the simple recipe I used:
- frying pan
- bit of oil
- 2 eggs + splash of milk
- 2 slices of cheese + 1 tablespoon of crumbled Gorgonzola cheese (or any other cheese of your preference that can melt)
- salt and pepper
Break the eggs into a bowl and add the milk. Season with salt and beat all together. Put the frying pan on low heat and add a bit of oil to cover the bottom so the omelette won't stick. Add the egg mixture to the frying pan and let it cook until in starts to dry on top. Add the tablespoon of Gorgonzola to one side of the omelette and half of a slice of the cheese, also torn into pieces and season with a bit of freshly ground black pepper. Cover the pan with a lid (any lid will do as long as it is heat proof) so it helps the egg curdle. Uncover and with the help of a spatula (don't forget this has to be heat proof too) fold the omelette in half. Place the remaining cheese slice and the other half on top of the omelette and cover to let the cheese melt. When the cheese has melted turn off the heat and it's good to serve!
Enjoy!

*This image was taken from and belongs to Neopets.

Omelette Monday - Marshmallow Omelette

Hello!
It's that day of the week where I share an omelette with you :)
For a quick snack I decided to make a Marshmallow Omelette - The wonderous tastes of omelette and marshmallow in one food.
Curiously enough this was surprisingly good, considering that marshmallow and omelette are two things I wouldn't think of combining in the first place :P
If you want to give it a try you will need the following:
- frying pan
- bit of oil 
- 2 eggs + splash of milk
- 1 cup of mini marshmallows (more or less according to taste) or bigger marshmallows cut into smaller pieces
Break the eggs into a bowl and add the milk. Beat them together. Put the frying pan on low heat and add a bit of oil to cover the bottom so the omelette won't stick. Add the egg mixture to the frying pan and let it cook until in starts to dry on top. Add half of the marshmallows and cover the pan with a lid (any lid will do as long as it is heat proof) so the marshmallows will melt a bit. Uncover and with the help of a spatula (don't forget this has to be heat proof too) fold the omelette in half. Add the remaining marshmallows on top of the omelette and cover once again to melt the marshmallows. Turn off the heat, serve and enjoy!

*This image was taken from and belongs to Neopets.

Omelette Monday - Bacon Omelette

Hello!
Today is omelette day!
Lets make a Bacon Omelette - For the carnivorous omelette eater, a bacon omelette is sure to please any Neopet!
You will need the following:
- frying pan
- bit of oil (if needed)
- 2 eggs + splash of milk
- 6 or 7 slices of bacon
- salt and pepper to taste
Lets prepare the ingredients: cut the bacon slices in half and, in a bowl, whisk the eggs with a splash of milk and a pinch of salt (have in mind that bacon is already salty). Heat the frying pan in medium-low heat. Put in the bacon and cook it a bit. Cook to taste but leave 3 or 4 pieces less crispy and a bit softer. Remove to a plate and set aside. If the bacon released enough fat you don't need to add more oil to the pan, otherwise add a bit of oil. Put in the beaten eggs and let them coagulate a bit. Add in the bacon (but save those less cooked pieces plus 2 more, all for garnish) to one side of the omelette, season with pepper and let it coagulate more until it's almost done. When it's almost done, fold the omelette in half. Let it cook for a further 1 or 2 minutes and turn off the heat. Serve, garnished with the remaining pieces of bacon. Enjoy!

*This image was taken from and belongs to Neopets.