Omelette Monday - Marshmallow Omelette

Hello!
It's that day of the week where I share an omelette with you :)
For a quick snack I decided to make a Marshmallow Omelette - The wonderous tastes of omelette and marshmallow in one food.
Curiously enough this was surprisingly good, considering that marshmallow and omelette are two things I wouldn't think of combining in the first place :P
If you want to give it a try you will need the following:
- frying pan
- bit of oil 
- 2 eggs + splash of milk
- 1 cup of mini marshmallows (more or less according to taste) or bigger marshmallows cut into smaller pieces
Break the eggs into a bowl and add the milk. Beat them together. Put the frying pan on low heat and add a bit of oil to cover the bottom so the omelette won't stick. Add the egg mixture to the frying pan and let it cook until in starts to dry on top. Add half of the marshmallows and cover the pan with a lid (any lid will do as long as it is heat proof) so the marshmallows will melt a bit. Uncover and with the help of a spatula (don't forget this has to be heat proof too) fold the omelette in half. Add the remaining marshmallows on top of the omelette and cover once again to melt the marshmallows. Turn off the heat, serve and enjoy!

*This image was taken from and belongs to Neopets.